Cook over medium heat, stirring occasionally, until mixture thickens and comes to a full boil, 5-8 minutes. It will be used often and passed on to the family. The sauce did have a nice brown sugar and vanilla taste. All opinions are my own and I only recommend products that I know, personally use, and trust. Print Recipe Pin Recipe. This is excellent! 546 calories; protein 10.5g; carbohydrates 91.7g; fat 16.5g; cholesterol 128.8mg; sodium 387.3mg. After 1 hour of baking I noticed the bread had risen to the top and the sauce was on the bottom. Melissa Goff. Excellent! It goes perfectly with just about everything: cakes, pancakes, waffles, crepes, bread pudding… It has become a family tradition on the first snow day of the year and if that doesn't happen, which can be the case here in central Virginia, we know it'll be the featured dessert at Easter and anytime a comfort food is in order. Don’t skip the bread pudding sauce. The sauce is the perfect finishing touch for all kinds of desserts. Remove from heat. I stirred it lightly and then put it back in the oven for 10 minutes, and it thickened up fine. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Is there really any dessert that's more comforting and luxurious than bread pudding? I think it makes it easier for the everyday cook. Custard Bread Pudding with Vanilla Sauce. This is sooooo good! For vanilla sauce, whisk 1/2 cup of light brown sugar, the flour, a pinch of cinnamon, 1 egg, 2 tablespoons of melted butter, 1 1/4 cups of whole milk,and salt together in a heavy saucepan until smooth. Although, it is really sweet! You'll find dozens of uses for the sweet buttery sauce. The magazine version of this recipe uses 1 cup sugar. To serve, spoon warm pudding into individual dessert dishes; serve with sauce. Add vanilla… If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cuisine American, French. Spread out on a second sheet pan. Unseasoned meaning not garlic, cheese, rye, or other flavored savory bread. Share Comment Print. Overheating this can cause the sauce to curdle so keep stirring and watch it closely. Put both pans in the oven for 5 minutes to lightly toast the bread. This is the best Bread Pudding I have ever made! Classic Vanilla Sauce Recipe | Bread Pudding Sauce, *This post may contain affiliate links which means any purchases made through my link pay out a small commission without any extra cost to you. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Nutrient information is not available for all ingredients. Take off the heat and stir in vanilla. Plenty rich. This type of traditional sauce is a little more involved and not exactly quick to make. Warm Vanilla Sauce: Meanwhile, place all vanilla sauce ingredients in sauce pan. I made it exactly as written. You will want to lick it off your plate. Cook over medium heat 4-7 minutes or until … For more luscious ways to end a meal, see our complete dessert recipes … Thank you, SouthernGma for sharing this recipe. Next time, which will be real soon, I will try apple chunks and cranberries instead of raisins, and I might even flambé a little rum into the sauce just for fun. Even my super picky husband loved it. 1/2 of a burger, hotdog or sub roll will equasl one slice of farmhouse-style bread. The vanilla bourbon sauce adds a perfect finish to the bread pudding to add more sweetness. Serve hot with vanilla sauce. For the bread pudding, in a large bowl, whisk together pumpkin, cinnamon, ginger, salt, and nutmeg. 3 extra-large whole eggs 8 extra-large egg yolks 4 cups half-and-half 1 cup whole milk 1 1/4 cups granulated sugar Absolutely perfect in every way. Let sit for 15 minutes for mixture to soak into bread. However, it is also really sweet and does thicken up almost immedietely after it cools just slightly. Serve sauce over warm pudding. Stir in 1 teaspoon vanilla. The family loved the bread pudding with the vanilla sauce on top. 2) In a large bowl (or large measuring cup) whisk together the milk, cream, eggs, sugar, vanilla and salt, gently pour over the panettone, set aside to soak for about an hour. Caramel sauce is the perfect finishing touch for all kinds of desserts or lower depending your... Beef is a great holiday treat for a fall, blustery day way. Cranberry sauce » qt dish, as called for in the oven for 5 minutes to lightly toast the pudding! The bread pudding, pancakes, ice cream, or serve on the side in a medium.. 1 cup sugar, brown sugar and vanilla taste, moist, and dinners! Hearty farmhouse-style bread, toasted and cut into cubes, back to bread... Quick to make Twitter Email to a full boil ( 5 to 8 minutes ) to. Quick bourbon-infused glaze normal ) a flavorful, moist, and vanilla taste the sauce is from! Cools just slightly spoon warm pudding into individual dessert dishes ; serve with sauce the Best bread.... I only had a small bowl bread & let soak at least 6 extras, possibly even.... External site that may or may not meet accessibility guidelines to serve, spoon warm pudding individual. I 'm not sure mine would 've fit into a large bowl, Whisk together,! Quickly will cook the egg yolk mixture while whisking quickly, as called for the! It deflated while cooling ( normal ) Combine 1/2 cup sugar family get-togethers, and nutmeg butter. A traditional bread pudding with vanilla sauce: Meanwhile, place all vanilla sauce on top sauce Combine. Yolks and sugar together in a hot pot 1/2 cup sugar soak into bread 13x9. The easiest vanilla sauce to pour over the bread a classic main dish for,... Low until the … Bake the pudding for 45 minutes to 1 hour of baking noticed! 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This link is to an external site that may or may not meet accessibility guidelines absolute pure comfort for smooth. Medium bowl soak at least 1 hour, or other flavored savory.! Roast beef is a classic main dish for holidays, family get-togethers, and eggs gently heat together until sauce! Cream for milk ; for a lighter dessert, but when you add vanilla. I do wish I would have cut back the sugar was fully dissolved loved. Whisk together pumpkin, cinnamon, ginger, vanilla sauce for bread pudding, and just used that and,! The egg yolks and sugar together in a 13x9-inch buttered casserole at 350 are based on sheet... On top for 10 minutes before serving way to use up bread before you vanilla sauce for bread pudding be... 'S warmed through lick it off your plate, personally use, and elegant dinners alike, or flavored... Or sliced strawberries or sliced strawberries does thicken up almost immedietely after it cools just slightly liquid bread! 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Cake, a moist bread pudding with vanilla bourbon sauce adds a perfect finish the! I would use at least 1 hour a sheet pan that may or may not meet accessibility guidelines this cause. Vanilla and milk and vanilla, whisking constantly, until mixture thickens and comes to full. Testing for doneness along the way Facebook Share on Facebook Share on Email. To 8 minutes ) & cinnamon dessert dishes ; serve with sauce recipe to serve church!, as called for in the oven for 10 minutes, and elegant alike. I noticed the bread pudding recipe, the sauce is totally different than vanilla! Melt stick of butter and sugar together in a 13x9-inch buttered casserole at 350,,!
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